Hearing Loss - Supplemental Activity 2
Field
Trip
Materials Needed:
noise level meter (available at electronics stores for about
$60), clipboard for recording levels, earplugs for each student
to use in noisy environments
Identify a typical local farm that has a variety of implements,
livestock, and functions. Ask the farm owner for permission
to bring students to the farm for a field trip. Indicate to
the farmer that your students will be assessing only the noise
levels of different operations. They will not be critiquing
the farm itself or the people involved in the operation.
One student is designated to conduct the noise level readings of the various equipment, machinery, or noisy area. The student will use the sound meter and record the decibel level (using the A scale) but will not reveal it to the other students until they return to class.
Provide each student with a "thermometer" with the indicated decibel ratings. As the group tours each area of the farm, have the students rank the designated area on the chart according to their perception of noise level in the area. As you stop at each point, discuss the noise, its origin, severity, and points unique to that area and noise.
Upon returning to the classroom, create the scaled thermometer on the board and ask for student responses to each area of noise designated on the farm. Rate their responses on the chart, and compare with the actual decibel levels, noting variations between student ratings and variations between the class rating and actual ratings.
NOTES: The teacher may need to preview the farm to be visited to identify and designate particular points of interest to the class and set up for some demonstrations and times. examples: farmer to have tractor or machinery available to run, feeding times for livestock (which will be louder than non-feeding times), etc.
This is an excellent activity to conduct in cooperation with the science or physics teacher in your school.
This curriculum guide was supported by Grant Number 1 R01/CCR414307 from NIOSH. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of NIOSH. Special thanks to Dr. Ted Scharf.
Disclaimer and Reproduction Information: Information in NASD does not represent NIOSH policy. Information included in NASD appears by permission of the author and/or copyright holder. More