The Centers for Disease Control and Prevention’s 2008 Health Report states that over 27% of the United States population age 18 and older have active back pain. As many as 80 – 90% of Americans will experience an episode of back pain at some point during their lifetime. Here are some commonly asked questions about back pain.
There are many possible causes of low back pain, including stretched (strained) muscles, torn or stretched (sprained) ligaments, ruptured discs, osteoarthritis, and tension or emotional stress. Sometimes the cause is unknown. Common risk factors for back pain include being overweight, poor physical conditioning, smoking, whole body vibration, and improper lifting technique and body mechanics, including poor posture. Repeated activities (lifting, carrying, bending, twisting, pushing, pulling, reaching) cause more back pain than slips and falls.
Farmers appear to be at an increased risk for low back pain in comparison to the general population (estimates range from 25 – 43%). Farmers are involved in a wide variety of tasks that put strain on the lower back. Such tasks include operating heavy equipment (often for long periods without a break), lifting heavy objects, and daily exposure to the same repetitive motions.
Some general tips include:
Follow these recommendations:
Automate as many tasks as posiible. Automatic hitching systems, rope-controlled wagon disconnects, self-unloading gravity boxes, augers, and skid steer loaders are examples of devices that make certain tasks easier and reduce the amount of lifting and bending that is required.
Appropriate use of carts, wheelbarrows, stools, tools, ladders, etc. can help prevent back injury. Using a cart or table to keep things at waist level minimized the amount of bending necessary and makes lifting easier. Use a ladder or stool instead of reaching. A wheelbarrow, wagon, or hand truck can make it easier to handle heavy or bulky items.
Work with tools (forks, shovels, brooms, etc.) close to the body.
Rotate tasks in order to reduce repetitive movements and minimize fatigue and boredom.
National Farm Medicine Center
Marshfield Clinic
1000 North Oak Avenue
Marshfield, WI 54449
The National Farm Medicine Center is a program of Marshfield Clinic Research Foundation, a division of Marshfield Clinic, Marshfield, Wisconsin
For more information, call us at 1-800-662-6900 or visit our web site at http://www.marshfieldclinic.org/nfmc
Publication #: 2716-002
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