The following script can be used to deliver a 10- to 15-minute
training session to employees. Ideally, you should demonstrate
proper lifting techniques as part of your presentation. Just
make sure that you know how to lift objects correctly!
The
text emphasizes important points related to back injury prevention.
It is suggested that you try to stay strictly on topic Obviously,
you will need to be prepared to answer questions.
POINTS
TO EMPHASIZE:
-
Bend to lift an object - don't stoop
-
Keep your back straight by tucking in your chin
-
Lift with the strong leg muscles, not the weaker back
muscles
|
Improper
lifting techniques are responsible for a large percentage of
back injuries among agricultural workers.
Proper methods of lifting and handling protect against injury,
and make work easier. You need to "think" about what you are
going to do before bending to pick up an object. Over time,
safe lifting technique should become a habit.
Following are the basics steps of safe lifting and handling.
- Size up the load and check overall conditions. Don't
attempt the lift by yourself if the load appears to be too
heavy or awkward. Check that there is enough space for movement,
and that the footing is good. "Good housekeeping" ensures
that you won't trip or stumble over an obstacle.
- Make certain that your balance is good. Feet should be
shoulder width apart, with one foot beside and the
other foot behind the object that is to be lifted.
- Bend (he knees; don't stoop. Keep the back straight,
but not vertical. (There is a difference. Tucking in the
chin straightens the back.)
- Grip the load with the palms of your hands and your fingers.
The palm grip is much more secure. Tuck in the chin again
to make certain your back is straight before starting to
lift.
- Use your body weight to start the load moving, then lift
by pushing up with the legs. This makes full use of the
strongest set of muscles.
- Keep the arms and elbows close to the body while lifting.
- Carry the load close to the body. Don't twist your body
while carrying the load. To change direction, shift your
foot position and turn your whole body.
- Watch where you are going!
- To lower the object, bend the knees. Don't stoop. To
deposit the load on a bench or shelf, place it on the edge
and push it into position. Make sure your hands and feet
are clear when placing the load.
Make it a habit to follow the above steps when lifting anything-even
a relatively light object.
Team lifting must be coordinated
If the weight, shape, or size of an object makes the job too
much for one person, ask for help.
Ideally, workers should be of approximately the same size for
team lifting. One individual needs to be responsible for control
of the action to ensure proper coordination. If one worker lifts
too soon, shifts the load, or lowers it improperly, either they
or the person working with them may be injured.
Lifting heavy objects
Safe lifting of heavy items requires training and practice.
For example, we've probably all seen a small person move heavy
feed sacks with apparent ease. The secret lies in taking the
proper stance and grip. When equipment is available, it should
be used to lift and carry heavy objects. Loaders, forklifts,
hoists, etc. are made for this purpose.
Are there any questions?
Finally, let's take a moment to review some of the "Do's" and
"Don'ts" of safe lifting and carrying.
DO:
Tuck in the chin to keep the back as straight as possible
while lifting.
Lift with the strong leg muscles.
Ask for help with the heavy, awkward items.
When possible, use mechanical equipment to move heavy
items. |
DON'T:
Use your back muscles to do lifting.
Try to lift an item that is too heavy of awkward.
Twist your body while carrying an object.
Attempt team lifting without proper coordination. |
The information and recommendations contained in this publication
are believed to be reliable and representative of contemporary
expert opinion on the subject material. The farm safety Association
Inc. does not guarantee absolute accuracy or sufficiency of
subject material, nor can it accept responsibility for health
and safety recommendations that may have been omitted due to
particular and exceptional conditions and circumstances. Copyright
@ 2000
Farm Safety Association Inc.
22-340 Woodlawn Road West, Guelph, Ontario N1H 7K6 (519) 823-5600
Disclaimer and Reproduction Information: Information in
NASD does not represent NIOSH policy. Information included in
NASD appears by permission of the author and/or copyright holder.
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